NJ Green Expo

going to be at the Taj Mahal the next three days.

Justin.tv Account

http://justin.tv/tuffluck
follow if you want, I can stream from my cellular telephone, so I think thats pretty gnarly.

Beautiful Decay blog

http://beautifuldecay.com/
This site rules. It features artwork and photography. Site is filled with different artist, and projects they are working on. if you get time, check it out.
Its a pretty awesome site. They put out 4 books too of artwork and photography. You can buy them at the link below
Publication

Rules

chrimbus sucked. let down

EXCITED. Iceman Movie

Working on the Kuklinski movie. Kinda souped, they got some good actors.
Confessions of a mafia contract killer AUDIO BOOK

I downloaded a version of this off BadYearMedia but it had missing chapters. This is the entire book in mp3 format, one file download.

Jim Abbott

On my street in the mid 1980s, we played baseball at Rob Fords house. He had a big open yard, so it was obvious for us to play there. My brother was left handed and loved baseball. I enjoyed playing but never followed as religiously as he did. He would pitch for everyone and impersonate Jim Abbott. He would rest his glove on his right wrist, pitch with his left, then put on his glove after he threw the ball.

for some reason I was thinking about that today...

CHRIMBUS! 10 mins!

it is, it is good.

When I was a kid I quoted this commercial all the time. Im not sure how to spell it french style, but the kid at the end with the glasses says my favorite line. c'est c'est bon ?

I also like the signs in the back

Hair and Beard...Still growing

Im really hating this bet, 50$ on the line and I really dont feel like losing it. Having this hair and this beard is super annoying.

Spaghetti Squash Balanzness

I hung out with Brett and Heather last night, they are some slender youths. I am so impressed with their will power and determination, Im jealous...big time! Ok enough D S-ing. Heather made this awesome vegetarian spaghetti squash dish. I cant remember the meat substitute so I wont try to write the recipe. It was just as good, or even better then an italian dish you buy at any local pizzeria.
Heather or Brett can you write the recipe in the comments please? thank you