Monday, February 23, 2009

Egg Cooker

I bought it and brought it to work. It can cook 7 eggs, and they taste awesome. Its nice to have this at work, so I dont have to cook them at home, then bring them to work. I can just cook them in the break room in the morning, and eat them through out the week. I've had no problems with it, but you have to remember:

1. Pierce the Egg
2. Put the water in first. If you get the eggs wet before cooking, they break open while cooking.

The alarm to let you know when they're done is loud, like a washing machine buzzer. You get perfect hard boiled/soft boiled eggs everytime. good deal!

lame post. but this thing rules